🌼Certified Organic Vegetables 🌼

Certified Organic by Baystate Organic Certifiers 

We Do:

🌱 Grow organic seeds and use inputs approved for use in organic production.

🌱 Keep records that track every crop that is grown from seed to sale.

🌱Follow strict standards for quality and food safety & get inspected annually.

We Don’t:

❌ Use synthetic and petroleum-based pesticides, herbicides, fungicides, or fertilizers.

We Also:

🐛 Believe that farming can heal our climate with regenerative practices that build soil and sequester carbon.

🐛Plant cover crop to build soil organic matter and healthy soil microbiology.

🐛 Lean on beneficial microbes and other biological allies to control pest and disease pressure.

🐛 Minimize tillage and soil disturbance.

🐛 Minimize non-essential uses of plastic on the farm.

Learn More:

🌲 Project Drawdown

🌲 Regenerative Agriculture Podcast

🌲 USDA Organic: What does it really mean?